Cooks / Prep
Company: Ford's Garage Liberty
Location: West Liberty
Posted on: February 16, 2026
|
|
|
Job Description:
Job Description Job Description Ford’s Garage Line cooks are
responsible for prepping ingredients and assembling dishes
according to Ford’s Garage recipes and specifications. Kitchens can
be hot, noisy and stressful places, so you'll need to be able to
work efficiently and quickly to be successful as a line cook. The
goal is to accelerate our business development by providing an
innovative and entertaining dining experience which will compel our
guests to become raving fans and create brand loyalty. • Knowledge
of basic restaurant hospitality and fully engaged, service minded
attitude. • Food Safety certification, as state law requires • Able
to stand for 10 hours. • Able to lift at least 50 pounds Must be
able to read, write and speak in English Good hearing for safety
and accurate communication (with or without accommodation) Must
have reliable transportation High School Diploma or High School
equivalency preferred.
Keywords: Ford's Garage Liberty, Muncie , Cooks / Prep, Hospitality & Tourism , West Liberty, Indiana
